The aroma of this sake is incredibly elegant, with a complexity that might make you mistake it for a "fragrant" sake. Upon taking a sip, the scent quickly spreads across your mouth, but it also has a sweet and rich flavor on the tongue, as well as the acidity that is characteristic of a "flavored" junmai ginjo. What really sets "Yanotomo" apart is the balance between fragrance and flavor. However, achieving both of these qualities during the brewing process is no easy feat, especially in large amounts.
To accomplish this, they have created two kinds of junmai ginjo— one emphasizing fragrance, the other flavor— and blend them together to achieve the perfect balance of aroma and taste.
This sake is particularly popular during the holiday season and Obon festivals, where people gather together. Of course, it is also perfect for special occasions, such as dining with loved ones. So please enjoy this exceptional Japanese sake at Yanotomo.
To accomplish this, they have created two kinds of junmai ginjo— one emphasizing fragrance, the other flavor— and blend them together to achieve the perfect balance of aroma and taste.
This sake is particularly popular during the holiday season and Obon festivals, where people gather together. Of course, it is also perfect for special occasions, such as dining with loved ones. So please enjoy this exceptional Japanese sake at Yanotomo.
Product Name: Zaku Miyabinotomo Nakadori Junmai Daiginjo
Grade: Junmai Daiginjo
Polishing Rate: 50%
Rice Type: Yamada Nishiki
Alcohol: 16% Vol
Brewery Prefecture: Mie Shimizu Seizaburo Shoten Ltd.
