The aroma is restrained and pure, carrying gentle grain sweetness, white floral notes, and soft lactic nuances. Rather than relying on showy fruitiness, it reveals delicate layers born from natural fermentation. The palate is soft and smooth, with mild, transparent sweetness; the acidity is clear yet never sharp, and umami spreads slowly like a gentle stream. The overall style is calm and composed, with a strong sense of terroir and remarkable depth for contemplative drinking.
Ubusuna Kabashiko Yonnoujo is one of the most symbolic expressions within the Ubusuna series. Centered on the ancient sake rice “Kabashiko,” it fully embodies the brewery’s philosophy of “four-fold agriculture brewing,” integrating farming methods, soil, microorganisms, and human hands. By returning to the essence of the land, it produces sake that truly reflects its terroir.
“Yonnoujo” does not pursue efficiency or mass production. Instead, it is brewed in the closest possible harmony with nature, allowing the inherently modest yet distinctive character of Kabashiko rice to be expressed in full. This is a sake suited for quiet, mindful enjoyment and for observing its evolution over time—a representative bottle that offers deep insight into the worldview of Ubusuna.
Product Name:Ubusuna Kabashiko Namazake Yonnoujou
Grade:Junmai
Polishing Rate:Not Disclosed
Rice Type:Kabashiko
Alcohol:13%Vol
Brewery Prefecture:Kumamoto Hananoka Sake Brewery Co., Ltd.
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