It expresses a refreshing sweetness and acidity reminiscent of summer, making it a fresh and crisp namazake. The delicate acidity carries through to the finish, delivering a clean and comfortable drinking experience.
From the “Sugata” Four Seasons series, this is the summer-exclusive Yukata Sugata. Characterized by its refreshing and pure balance of sweetness and acidity, it pairs perfectly even with festival foods such as yakisoba or okonomiyaki.
Product Name: Sugata Tokubetsu Junmai Yukata Sugata
Grade: Special Junmai
Polishing Rate: 60%
Rice Type: Ginpu
Alcohol: 16.5%Vol
Brewery Prefecture: Tochigi Iinuma Meijo Co., Ltd.
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