The overall flavor is like warm sunshine, bringing a refreshing aroma and smooth mouthfeel. The sake has a stable body structure, with excellent balance and a delicate smoothness that demonstrates its versatility to adapt to various dishes.
It is recommended to drink slightly warmed to body temperature, which enhances its flavor and allows it to harmoniously pair with a variety of cuisines.
This sake is brewed from Yamada Nishiki rice and M-310 yeast, making it an excellent choice for family gatherings or reunions with friends at the dining table. It was awarded the Platinum Award at the 2019 Kura Master Sake Competition in France, receiving international recognition for its quality.
It is recommended to drink slightly warmed to body temperature, which enhances its flavor and allows it to harmoniously pair with a variety of cuisines.
This sake is brewed from Yamada Nishiki rice and M-310 yeast, making it an excellent choice for family gatherings or reunions with friends at the dining table. It was awarded the Platinum Award at the 2019 Kura Master Sake Competition in France, receiving international recognition for its quality.
Product Name: Seto Setoichi Oto mo Naku
Grade: Junmai Ginjo
Polishing Rate: 60%
Rice Type: Yamada Nishiki
Alcohol: 16% Vol
Brewery Prefecture: Kanagawa Seto Shuzoten Co., Ltd.
