Koueigiku Kamezuki Tojo Yamada Nishiki【光栄菊甕月東条山田錦】

Name: Koueigiku Kamezuki Tojo Yamada Nishiki【光栄菊 甕月 東条山田錦】
Brand: Koueigiku 光栄菊
SKU: KGKA7561
Price: 118 SGD
Availability: SoldOut

Product Name：Koueigiku Kamezuki Tojo Yamada Nishiki Grade：Junmai Polishing Rate：40% Rice Type：Hyogo Tojo-grown Yamada Nishiki Alcohol：15%Vol Brewery Prefecture：Saga Koueigiku Shuzo

$118.00 SGD

Volume

720ml

數量

Elegant and refined aromas gently emerge, with the delicate texture and exquisite flavors of top-grade Yamada Nishiki unfolding once again. This is a masterpiece born from the innate potential of the rice itself intertwined with ice-temperature maturation. Highly recommended as a year-end special sake.

Produced in small quantities and released in limited numbers, this high-polishing series is made once again this year using Tojo-grown Yamada Nishiki polished to 40%. The shubo is created using naturally occurring lactic acid bacteria, followed by long-term low-temperature fermentation. The same shubo, along with koji and kakemai, is added in four stages—a somewhat technical approach. After about 1 year and 4 months of ice-temperature maturation in its unpasteurized state, the sake undergoes bottle-pasteurization.

Product Name: Koueigiku Kamezuki Tojo Yamada Nishiki

Grade: Junmai

Polishing Rate: 40%

Rice Type: Hyogo Tojo-grown Yamada Nishiki

Alcohol: 15% Vol

Brewery Prefecture: Saga Koueigiku Shuzo

Koueigiku Kamezuki Tojo Yamada Nishiki【光栄菊 甕月 東条山田錦】

Koueigiku Kamezuki Tojo Yamada Nishiki【光栄菊甕月東条山田錦】