Gorgeous yet soothing, it carries floral-like aromas typical of freshly pressed sake. The palate is fresh and light, with clean, refreshing fruity umami spreading softly, followed by the youthful, slightly bitter edge characteristic of new sake. A hint of natural effervescence makes it lively and pleasant to drink.
This auspicious seasonal Junmai Daiginjo is the first pressing of the year. Immediately bottled after pressing and completed through overnight work, it is a sake that truly symbolizes “being born at dawn.” On the morning of November 7, 2025, our staff visited the brewery and brought back this newborn sake at the break of day. Enjoy its pure, vibrant, freshly born flavor to the fullest.
Product Name: Kinoene Junmai Daiginjo The Dawn in Shisui
Grade: Junmai Daiginjo
Polishing Rate: 50%
Rice Type: Fusakogane
Alcohol: 16% Vol
Brewery Prefecture: Chiba Iinumahonke Co., Ltd.
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