This limited edition sake is inspired by the warmth and chill of the winter season, showcasing a clear and serene water surface with slight mist, demonstrated in the slight turbidity of the sake.
The subtle sweetness and tight acidity are its distinguishing features, accompanied by a clear layering of flavors. The aroma is mild and designed to blend well with various spring ingredients, particularly dishes that have a distinct flavor profile, such as spring bitter vegetables or meats.
The spring limited edition sake "Kankiku OCEAN99 Nagi -Spring Misty- Usu-nigori Muroka Nama Genshu Junmai Daiginjo" showcases the beautiful scenery of different seasons at the Kujukuri Beach.
This year, the sake is made using a Hokkaido brewing-appropriate rice called "Kitashizuku", which is characterized by its small amount of impurities and soft yet refreshing taste.
Compared to last year, by increasing the polishing rate to 50%, it has developed into a more refined Junmai Daiginjo.
This yearly limited edition sake signifies the arrival of early spring and will bring warmth and positivity to your heart. Enjoy this special sake that is only released once a year to your heart's content.
The subtle sweetness and tight acidity are its distinguishing features, accompanied by a clear layering of flavors. The aroma is mild and designed to blend well with various spring ingredients, particularly dishes that have a distinct flavor profile, such as spring bitter vegetables or meats.
The spring limited edition sake "Kankiku OCEAN99 Nagi -Spring Misty- Usu-nigori Muroka Nama Genshu Junmai Daiginjo" showcases the beautiful scenery of different seasons at the Kujukuri Beach.
This year, the sake is made using a Hokkaido brewing-appropriate rice called "Kitashizuku", which is characterized by its small amount of impurities and soft yet refreshing taste.
Compared to last year, by increasing the polishing rate to 50%, it has developed into a more refined Junmai Daiginjo.
This yearly limited edition sake signifies the arrival of early spring and will bring warmth and positivity to your heart. Enjoy this special sake that is only released once a year to your heart's content.
Product Name: Kankiku Ocean99 Nagi Spring Misty Junmai Daiginjo Usu-nigori Muroka Nama Genshu
Grade: Junmai Daiginjo
Polishing Rate: 50%
Rice Type: Kitashizuku
Alcohol: 15% Vol
Brewery Prefecture: Chiba Kankiku Meijo Co.
