The Oumachi tropical fruit flavor spreads brightly in the mouth, leaving a lively impression. As you fully enjoy the taste, the gas and acidity disappear, giving an overall light and refreshing feeling.
This sake is Kamonishiki's flagship product, the low-alcohol "Kisuisen." As always, it remains delicious and light, showcasing the indisputable excellence of Kamonishiki's craftsmanship!
This sake is Kamonishiki's flagship product, the low-alcohol "Kisuisen." As always, it remains delicious and light, showcasing the indisputable excellence of Kamonishiki's craftsmanship!
Product Name: Kamonishiki Nifudazake Junmai Daiginjo Kisuisen Shiboritate Namazume.
Grade: Junmai Daiginjo.
Polishing Ratio: 50%.
Rice Type: Koji rice: Yamada Nishiki (20%), Kakemai (yeast starter): Oumachi (80%).
Alcohol: 13% Vol.
Brewery Prefecture: Niigata Prefecture, Kamonishikisyuzou Co., Ltd.
