The sake is as pure and clear as a gentle breeze sweeping across Akita’s fertile fields, releasing elegant fruit aromas reminiscent of white peach. The texture is delicate and silky-smooth; upon entry, the sweetness of rice and fruity flavors bloom generously, then fade away with crisp lightness. The transitions are bold yet refined, presenting an overall elegance worthy of its pinnacle status. This is an ultimate masterpiece that condenses nearly 340 years of brewing history and craftsmanship, leaving a lasting impression. It is equally well suited for personal enjoyment or as a distinguished gift. Best enjoyed chilled; as the temperature rises, the rice umami is further drawn out, revealing deeper layers of flavor.
Brewed by Fukurokuju Shuzo in Akita, “Ippakusuisei” achieved the extraordinary feat of winning Gold Awards at the National New Sake Appraisal for ten consecutive years. To commemorate this remarkable ten-year streak, a special limited-edition sake with profound celebratory significance was released, presented in a one-time-only millennium bottle that invites appreciation of a precious moment unique to this occasion.
Product Name: Ippakusuisei Daiginjo Commemorative Sake for 10-Year Consecutive Gold Awards at the National Sake Appraisal
Grade: Daiginjo
Polishing Rate: 35%
Rice Type: Yamada Nishiki
Alcohol: 17% Vol
Brewery Prefecture: Akita / Fukurokuju Shuzo
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