This Junmai Daiginjo sake, brewed exclusively using the king of brewing rice "Yamada Nishiki," boasts the unique fruitiness and full-bodied aroma characteristic of this rice variety, making it highly charming. It offers a slightly dry sensation with a refreshing touch, followed by gradually expanding flavors and sweetness.
"Hiroki Junmai Daiginjo" is a Japanese sake known for its sweet aroma, well-balanced flavors, and deep richness. Among its offerings, the most popular sake is the "unfiltered raw sake," representing the reputation of the brewery. "Hiroki" now mainly focuses on producing Junmai Daiginjo sake, using only the king of brewing rice "Yamada Nishiki" as the koji rice, aiming to achieve the highest quality of sake and ensure the preservation of its unique flavors. With the belief that the taste remains unchanged no matter how many times it is enjoyed, "Hiroki" produces sake with consistent stability.
Product Name: Hiroki Junmai Daiginjo.
Grade: Daiginjo.
Polishing Ratio: 40%
Rice Type: Yamada Nishiki.
Alcohol: 16% Vol.
Brewery Prefecture: Fukushima Prefecture, Hiroki Shuzo Honten Co., Ltd.
