This sake has a slight pineapple fragrance, a smooth and refreshing taste with a hint of sweetness and acidity unique to Hanaabi's fruit flavor. The aftertaste has a refreshing spiciness, giving a rich mouthfeel.
The Premium series from Hanaabi is made from the famous Miyamanishiki rice polished to 40%, combined with Nanyo Brewery's unique brewing techniques.
The Premium series from Hanaabi is made from the famous Miyamanishiki rice polished to 40%, combined with Nanyo Brewery's unique brewing techniques.
Product Name: Hanaabi The Premium Junmai Daiginjo Miyama Nishiki Nama Genshu
Grade: Junmai Daiginjo
Polishing Rate: 40%
Rice Type: Miyamanishiki
Alcohol: 16% Vol
Brewery Prefecture: Saitama Nanyo Jozo Co., Ltd.
