Echigo Denemon Haine Takane Namazake【越後伝衛門 ハイネ 高嶺 生酒】

The palate opens with a delicate natural effervescence, followed by a gentle sweetness that gradually unfolds alongside vibrant citrus-like acidity and a subtle hint of grapefruit zest bitterness. As the flavour develops, bright, lively acidity carries the sake into a crisp, clean finish, while a touch of fine astringency adds depth and dimension. Although brewed using the high-temperature Yamahai method, which is known for producing robust acidity, this expression achieves remarkable elegance by maintaining a relatively low amino acid level. The result is neither heavy nor overly rich, but instead soft, refreshing, and beautifully defined—a distinctive style the brewery proudly describes as "Soft Water Yamahai."

Vesica Piscis Haine – Takane is a uniquely expressive sake that artfully intertwines alluring complexity with refreshing elegance. Brewed from Takane Nishiki rice polished to 75%, it is released as an unfiltered, unpasteurized genshu, showcasing Echigo Denemon's creative and unconventional brewing philosophy. While low polishing ratios and the Yamahai method often suggest a bold and powerful profile, this sake surprises with exceptional clarity, refinement, and purity. The name "Haine" is inspired both by Takane Nishiki and the German poet Heinrich Heine, evoking the image of an unattainable yet captivating "flower on a high peak." Noble, mysterious, and graceful, yet effortlessly approachable, this limited-edition release offers a refreshing, elegant, and unmistakably distinctive drinking experience.

Product Name: Echigo Denemon Haine Takane Namazake

Polishing Rate: Undisclosed

Rice Type: Domestic Rice

Alcohol: 14.5% Vol

Brewery Prefecture: Niigata, Echigo Denemon Co., Ltd.