The addition of Dewazakura's signature Ginjo sake as the base enhances the concentration and complexity of the fruit aromas and sweetness, creating a beautifully layered profile. Supported by the elegance of premium sake, the diverse fruit flavors achieve remarkable balance and harmony. With every sip, you can experience the abundance and freshness of Yamagata's seasonal fruits, making this a limited-edition liqueur overflowing with vibrant fruit character.
Yamagata Prefecture is widely known as the "Kingdom of Fruit," producing Japan's highest volumes of cherries and La France pears, alongside peaches, grapes, apples, and many other fruits harvested throughout the changing seasons. This release represents the long-awaited final chapter of the series, featuring Yamagata's iconic cherries combined with the flavors of various local fruits. The result is a mixed-fruit liqueur that captures the essence of Yamagata's rich agricultural heritage and fruit-growing culture in a single bottle.
Product Name: Dewazakura Torokeru Yamagata Dadanadasu (Mixed Fruit Liqueur)
Ingredients: Fruit Puree (Pear, Peach, Grape), Fruit Juice (Apple, Pear, Cherry), Brewing Alcohol, Sake, Sugar, Antioxidant (Vitamin C), Citric Acid
Alcohol: 8% Vol
Brewery Prefecture: Yamagata, Dewazakura Sake Brewery Co., Ltd.
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