This plum wine has a refreshing taste with a sweet and sour aroma, a soft texture, and a non-cloying finish, while maintaining an elegant style that truly lets you savor the supreme flavor of "ume" plums.
Please enjoy our premium plum wine that has been aged for seven years. This plum wine is made by soaking high-quality plums in alcohol and aging them for seven years.
Among many varieties of plums, only "Joshiro" plums grown in the Aodani region are large with thick flesh and a rich aroma, making them ideal for making plum wine.
Plums have various benefits, including purifying the blood, restoring fatigue, increasing energy, detoxifying, sterilizing, promoting healthy digestion, and regulating gastrointestinal function.
Please enjoy our premium plum wine that has been aged for seven years. This plum wine is made by soaking high-quality plums in alcohol and aging them for seven years.
Among many varieties of plums, only "Joshiro" plums grown in the Aodani region are large with thick flesh and a rich aroma, making them ideal for making plum wine.
Plums have various benefits, including purifying the blood, restoring fatigue, increasing energy, detoxifying, sterilizing, promoting healthy digestion, and regulating gastrointestinal function.
Product Name: Aodani No Ume Seven-Year Aged Prestigious Umeshu
Ingredient: Joshiro plums from Kyoto Aodani Plum Orchard, brewed alcohol, fructose
Alcohol content: 12% Vol
Brewery Prefecture: Kyoto Joyo Shuzo Co., Ltd.