True to its name “Torotoro,” this umeshu contains an abundance of plum pulp, giving it a remarkably thick and smooth texture far beyond that of ordinary cloudy plum liqueurs—almost like a smoothie. On the palate, the rich fruitiness of the plums and their sweet-tart flavors unfold generously, while the Junmai sake base adds gentle umami and depth. The combination of abundant fruit pulp, silky texture, and the vivid character of Nanko plums creates an entirely new drinking experience unlike traditional umeshu, making it an exceptional choice for those who enjoy intensely fruity and full-bodied plum liqueurs.
“Yamagata Masamune,” a renowned sake from Tendo City in Yamagata Prefecture, is brewed using hard water originating from the area around the famous Yamadera temple, producing Junmai sake known for its crisp and clean finish. “Yamagata Masamune Torotoro Umeshu” uses the brewery’s own Yamagata Masamune Junmai sake as its base and is carefully crafted with premium Nanko plums to create an exceptionally rich and thick cloudy plum liqueur.
Product Name:Yamagata Masamune Torotoro Umeshu
Ingredients:Plums, Sake, Sugar, Brewer's Alcohol
Alcohol:10%Vol
Brewery Prefecture:Yamagata Mitobe Sake Brewery Co., Ltd.
-%E3%81%A8%E3%82%8D%E3%81%A8%E3%82%8D-FR.jpg?w=750&h=750&q=80)
-%E3%81%A8%E3%82%8D%E3%81%A8%E3%82%8D-BK.jpg?w=750&h=750&q=80)