The elegant fragrance of the Omachi rice combines with the moist and refreshing characteristics of Chiyo sake to create this wonderful Japanese sake. It is characterized by its rich fragrance and delicate mouthfeel, showcasing the virtues and charm of the raw sake. It pairs well with soba noodles or white meat sashimi.
This is a Junmai Daiginjo sake carefully brewed using pure Omachi rice from Akaiwa. After being bottled as raw sake, it undergoes meticulous bottle warm-water immersion processing.
This is a Junmai Daiginjo sake carefully brewed using pure Omachi rice from Akaiwa. After being bottled as raw sake, it undergoes meticulous bottle warm-water immersion processing.
Product Name: Shinomine Junmai Daiginjo Omachi Hiire
Grade: Junmai Daiginjo
Polishing Rate: 50%
Rice Type: Omachi
Alcohol: 16%Vol
Brewery Prefecture: Nara Chiyo Shuzo Co., Ltd.
