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This sake not only has a clear and transparent texture, but also exudes a gorgeous and elegant aroma with a delicate and refined texture, bringing a completely different experience to the palate.
Since 2016 (the 27th year of brewing), the premium sake "Sharaku" has been challenging ultra-high-polishing and has now released its highest quality product. It uses the highest quality rice suitable for brewing, "Hyogo Prefecture Rokko-produced Yamadanishiki" from a special A-grade area. The rice polishing ratio is refined to 20%, reaching the ultimate level of quality.
Enjoy this ultimate masterpiece and taste the unique flavor of this year. Its appearance in a wooden box makes it an excellent gift option.
Since 2016 (the 27th year of brewing), the premium sake "Sharaku" has been challenging ultra-high-polishing and has now released its highest quality product. It uses the highest quality rice suitable for brewing, "Hyogo Prefecture Rokko-produced Yamadanishiki" from a special A-grade area. The rice polishing ratio is refined to 20%, reaching the ultimate level of quality.
Enjoy this ultimate masterpiece and taste the unique flavor of this year. Its appearance in a wooden box makes it an excellent gift option.
Product Name: Sharaku Junmai Daiginjo Gokujoniwari
Grade: Junmai Daiginjo
Polishing Rate: 20%
Rice Type: Yamadanishiki from Hyogo Prefecture (Special A-grade area)
Alcohol: 16%Vol
Brewery Prefecture: Fukushima Miyaizumi Meijo Co., Ltd.
