Nabeshima's premium lineup bears the name "Essence of Nippon," but it's the "Black Label" that truly embodies its essence. The specific type of rice and the degree of polishing for this sake remain undisclosed. However, it exudes remarkable enthusiasm, offering a pure and exquisite palate, a perfect balance, and a gentle and mild aroma. The lingering finish is ample evidence of the excellence of this sake.
"Nabeshima" upholds a philosophy of crafting unique regional sake that garners widespread affection. Drawing courage from abundant enthusiastic support, it transforms this philosophy into a one-of-a-kind Japanese sake. The aim extends beyond mere emphasis on strong aroma or spiciness; rather, it is dedicated to creating a gentle yet natural "authenticity," aspiring to craft a sake that tenderly stimulates the senses and gradually assimilates.
Award History:
"Champion Sake" in the Japanese Sake category at the "International Wine Challenge (IWC) 2011"
"Nabeshima" upholds a philosophy of crafting unique regional sake that garners widespread affection. Drawing courage from abundant enthusiastic support, it transforms this philosophy into a one-of-a-kind Japanese sake. The aim extends beyond mere emphasis on strong aroma or spiciness; rather, it is dedicated to creating a gentle yet natural "authenticity," aspiring to craft a sake that tenderly stimulates the senses and gradually assimilates.
Award History:
"Champion Sake" in the Japanese Sake category at the "International Wine Challenge (IWC) 2011"
Product Name: Nabeshima Black Label Junmai Daiginjo
Grade:Not disclosed
Polishing Rate: Not disclosed
Rice Type: Not disclosed
Alcohol: 16% Vol
Brewery Prefecture: Saga, Fukuchiyo Shuzo Co., Ltd.
