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Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】
Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】
Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】
Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】
Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】
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Mansakunohana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu【まんさくの花 純米大吟醸 微炭酸の美味しい日本酒 生原酒】

Product Name: Mansaku no Hana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu Grade: Junmai Daiginjo Polishing Rate: 50% Rice Type: Sakihokore (Akita Prefecture) Alcohol: 15% Vol Brewery Prefecture: Akita, Hinomaru Jozo Co., Ltd.
$68.00 SGD
$0.00 SGD
Volume
720ml
数量
还剩0个库存
批量定价
数量
价格
1+
$68.00 SGD 每项
From the first sip, gentle rice aromatics and natural sweetness unfold gracefully across the palate, followed by fine, delicate carbonation that brings a refreshing lift and vibrant clarity. The subtle effervescence enhances the overall balance, creating a light and elegant drinking experience that never feels heavy, even during the hottest days of summer. Combining the sophistication of a Junmai Daiginjo with the refreshing appeal of a sparkling sake, this seasonal release offers both refinement and easy drinkability.

Created under the concept of "a sake that can be enjoyed refreshingly even in summer," this Junmai Daiginjo places particular emphasis on its delicate natural sparkle. Secondary fermentation in the bottle produces fine carbonation, giving the sake a lively yet refined texture. The rice used is Sakihokore, a highly anticipated new premium rice variety from Akita Prefecture, which contributes its characteristic gentle umami, elegant sweetness, and refined rice character to the final expression.

Product Name: Mansaku no Hana Junmai Daiginjo Bitansan no Oishii Nihonshu Nama Genshu

Grade: Junmai Daiginjo

Polishing Rate: 50%

Rice Type: Sakihokore (Akita Prefecture)

Alcohol: 15% Vol

Brewery Prefecture: Akita, Hinomaru Jozo Co., Ltd.