Kubota Junmai Daiginjo【久保田 純米大吟醸】

This Kubota Junmai Daiginjo is crafted with the concept of achieving a perfect harmony of aroma, sweetness, and a crisp finish, presenting a modern and distinctive Junmai Daiginjo style. The sake offers an elegant and vibrant Ginjo aroma, while gentle sweetness and refreshing acidity intertwine on the palate to create delicate, beautifully balanced layers of flavor. It concludes with Kubota’s signature clean and crisp finish, allowing aroma, sweetness, acidity, and umami to resonate harmoniously. Refreshing, elegant, and approachable, it is an excellent choice for casual gatherings, relaxed drinking, or as a refined gift. For food pairings, it is recommended with beef tartare, oysters and seafood with grapefruit carpaccio, marinated salmon, and fruit cake. Its vibrant aroma and refreshing acidity enhance the natural flavors of the ingredients, while the crisp finish keeps each pairing fresh and beautifully balanced.

With a history spanning more than 30 years, Kubota carries forward decades of accumulated traditional brewing expertise while incorporating a modern sensibility to create a new style of Japanese sake, accompanied by a complete renewal of its packaging design. The deep black label and bottle express Kubota’s signature crisp finish and contemporary sophistication, while the newly designed English “KUBOTA” logo preserves the brand’s heritage and spirit while symbolizing its determination to move beyond established conventions and embrace a new generation of sake.

Product Name：Kubota Junmai Daiginjo

Grade：Junmai Daiginjo

Polishing Rate：50%

Rice Type：Gohyakumangoku

Alcohol：15%Vol

Brewery Prefecture：Niigata Asahi-Shuzo Sake Brewing Co., Ltd.