This sake carries a fresh fruit aroma reminiscent of white peaches and grapes. Upon tasting, it provides a clean sensation with a burst of juicy freshness on the palate. As you savor it slowly, you can sense the sweet essence of rice, creating an overall graceful experience that compels you to have one more sip.
Part of the premium series of Kamonishiki, the 'BRILLIANCE' collection focuses on the fresh pressing extraction process and the freshness of the sake. The newly developed 'BRILLIANCE' series pursues the skills of high quality, highly polished rice, and aging techniques. Kamonishiki Brewery ventured into using the high-quality sake rice 'Koshitanrei' for the first time in their attempt to brew this sake. 'Koshitanrei' was developed and cultivated by the Niigata Agricultural Experiment Station and is characterized by its plump grains and resistance to polishing.
Product Name: Kamonishiki Brilliance Junmai Daiginjo Koshitanrei Hiire
Grade: Junmai Daiginjo
Polishing Ratio: 50%
Rice Type: Koshitanrei from Niigata Prefecture
Alcohol: 15% Vol
Brewery Prefecture: Niigata Prefecture, Kamonishikisyuzou Co., Ltd.
