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Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】
Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】
Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】
Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】
Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】
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Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi【神蔵 蜜號 かぼす山椒リキュール 日本酒仕込み】

Product Name:Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi Ingredients:Kabosu Juice, Sake, Sugar, Brewing Alcohol, Sansho Pepper, Vitamin C Alcohol:10%Vol Brewery Prefecture:Kyoto Matsui Sake Brewery Co., Ltd.
$58.00 SGD
$0.00 SGD
Volume
720ml
数量
还剩4个库存
批量定价
数量
价格
1+
$58.00 SGD 每项
When poured into the glass, the liqueur displays a pale yellow, slightly cloudy appearance. The aroma is vivid and refreshing, with the bright sweet-and-tart citrus notes of Kabosu intertwining with the fresh, green, and spicy fragrance of Sansho pepper. On the palate, it is rounded and gentle, immediately revealing the lively sweet-and-sour character of Kabosu, while the soft umami of Japanese sake provides a delicate foundation. The distinctive spiciness of Sansho adds further dimension and complexity. The finish leaves behind fresh green herbal notes accompanied by a subtle tingling sensation from the Sansho on the tongue, creating a memorable final accent. Best enjoyed thoroughly chilled, it can be served On the Rocks or mixed with soda water or tonic water, allowing the interplay of rounded sweetness and acidity, refreshing citrus, and aromatic Sansho spice to reveal a variety of captivating expressions.

This distinctive liqueur combines Kabosu citrus from Oita Prefecture with the Japanese sake “Kagura.” Approximately 12.5 Kabosu fruits are generously used in each bottle, with Sansho pepper added to provide additional depth and complexity.

Product Name:Kagura Mitsugo Kabosu Sansho Liqueur Nihonshu Jikomi

Ingredients:Kabosu Juice, Sake, Sugar, Brewing Alcohol, Sansho Pepper, Vitamin C

Alcohol:10%Vol

Brewery Prefecture:Kyoto Matsui Sake Brewery Co., Ltd.