
The aroma is exquisitely delicate and elegant, with layers of white peach, ripe pear, and subtle floral notes interwoven throughout. On the palate, the texture is silky smooth, with a sweetness that is transparent yet profound. The umami is restrained yet substantial, while the acidity precisely supports the overall structure, achieving a perfect balance between brilliance and power. The finish is long and crystal-clear, fully expressing the dignity and completeness befitting the “Daigokujo Morohaku” class. The 2025 vintage is not only the ultimate culmination of technique and raw materials, but also a symbolic embodiment of the Juyondai worldview—truly a dream-level masterpiece worthy of both enjoyment and collection.
The Juyondai Tokuto Omachi Shizuku-tori Tobin-gakoi Daigokujo Morohaku 2025 is one of the pinnacle creations brewed by Takagi Shuzo under the most stringent conditions and highest standards. It is made using Omachi rice certified as “Tokuto” (Special Grade), with only the naturally dripping shizuku sake collected, then carefully rested and matured through the tobin-gakoi method. This process preserves only the purest and most essential essence of the sake.
The Juyondai Tokuto Omachi Shizuku-tori Tobin-gakoi Daigokujo Morohaku 2025 is one of the pinnacle creations brewed by Takagi Shuzo under the most stringent conditions and highest standards. It is made using Omachi rice certified as “Tokuto” (Special Grade), with only the naturally dripping shizuku sake collected, then carefully rested and matured through the tobin-gakoi method. This process preserves only the purest and most essential essence of the sake.
Product Name:Juyondai Tokuto Omachi Shizukudori Tobingakoi Daigokujo Morohaku
Grade:Junmai Daiginjo
Polishing Rate:Undisclosed
Rice Type:Tokuto (Special Grade) Omachi
Alcohol:15%Vol
Brewery Prefecture:Yamagata Takagi Shuzo Inc.


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