A soft and gentle fruity aroma with a slightly thick texture. You can sense the freshness of the rice from its smooth flavor, followed by a tightening bitterness that fades away with the emergence of a subtle acidity.This particular Jikon Tokubetsu Junmai Hiire is currently one of the highly popular standard selections. Due to its limited production, it can be quite challenging to acquire. Therefore, this sake is an excellent choice as a gift for Japanese sake enthusiasts or beginners. Especially recommended for Hiire, its sweetness and deliciousness appeal to a wide range of palates.
Product Name: Jikon Tokubetsu Junmai Hiire
Grade: Special Junmai
Polishing Ratio: 60%
Rice Type:
Koji: Yamada Nishiki (produced in Mie Prefecture) 60%
Kake: Gohyakumangoku or Hattannishiki (produced in Mie Prefecture) 60%
Alcohol: 16% Vol
Brewery Prefecture: Mie Prefecture, Kiyasho Shuzo Co., Ltd.
