After opening the bottle, you can sense tropical fruit aromas such as mango, lychee, and ripe banana. On the palate, it exhibits rich sweet potato sweetness and fruit flavors, with a long-lasting finish that leaves a memorable impression.
This shochu is suitable for drinking straight, over ice, or with water to fully experience its rich aroma and mouthfeel.
"Hozan Fully Imokoji Zenryo Imo Shochu" is a high-quality sweet potato shochu carefully brewed by Nishi Shuzo in Kagoshima Prefecture, Japan. It belongs to their renowned "Imokoji Zenryo" series. This series is famous for using whole sweet potatoes to cultivate koji mold, aiming to showcase the pure flavor of the sweet potato itself.
It uses Kagoshima's special "Kogane Sengan" sweet potatoes, which are naturally matured under strict temperature and humidity control. This process enhances the sugar content, resulting in a shochu with more fruit and sweetness flavors.
This shochu is suitable for drinking straight, over ice, or with water to fully experience its rich aroma and mouthfeel.
"Hozan Fully Imokoji Zenryo Imo Shochu" is a high-quality sweet potato shochu carefully brewed by Nishi Shuzo in Kagoshima Prefecture, Japan. It belongs to their renowned "Imokoji Zenryo" series. This series is famous for using whole sweet potatoes to cultivate koji mold, aiming to showcase the pure flavor of the sweet potato itself.
It uses Kagoshima's special "Kogane Sengan" sweet potatoes, which are naturally matured under strict temperature and humidity control. This process enhances the sugar content, resulting in a shochu with more fruit and sweetness flavors.
Product Name: Houzan Fully Imokoji Zenryo Imo Shochu
Ingredients: "Golden Thousand Guan" Sweet Potato
Alcohol: Unknown percentage Vol
Brewery Prefecture: Kagoshima Nishi Shuzo Co., Ltd.