This sake exudes a refined, floral aroma akin to white blossoms, complemented by a fresh, grape-like fruitiness. The palate delivers a smooth umami richness with balanced depth, while a delicate bitterness in the finish adds crispness and structure. The result is a dry yet full-bodied profile that harmonizes clarity with complexity — an exceptional sake of both purity and depth.
This is part of Abe Shuzo’s “Single Farm Project,” crafted exclusively from rice cultivated in Noda, Kashiwazaki City, Niigata Prefecture, under the “Abe” label — a terroir-driven single-field sake that expresses the land’s individuality.
Product Name: Abe Noda
Grade: Ginjo
Polishing Rate: 80%
Rice Type: Domestic rice
Alcohol: 13%Vol
Brewery Prefecture: Niigata Abe Shuzo Co., Ltd.
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