This sake features fresh aromas of green apple, pear, fresh grass, and a subtle hint of rice. The palate is soft and smooth, with natural umami and moderate acidity. Overall, it is light, refreshing, and finishes clean. This is an easy-drinking Junmai sake, well-suited for everyday enjoyment — whether paired with light dishes such as sashimi or chilled tofu, or savored on its own to appreciate the gentle sweetness and lingering flavor of the rice.
This sake comes from Japan (exact location varies depending on the brewery, as the name “Yuu” is used by different brands in different regions). It is brewed with Miyama Nishiki, a signature sake rice from Nagano Prefecture, and belongs to the Junmai category, focusing on the pure taste of rice and a natural brewing philosophy.
This sake comes from Japan (exact location varies depending on the brewery, as the name “Yuu” is used by different brands in different regions). It is brewed with Miyama Nishiki, a signature sake rice from Nagano Prefecture, and belongs to the Junmai category, focusing on the pure taste of rice and a natural brewing philosophy.
Product Name: Yuu Junmai Miyamanishiki
Grade: Junmai
Polishing Rate: 60%
Rice Type: Miyama Nishiki
Alcohol: 17% Vol
Brewery Prefecture: Gunma, Nagai Honke Co., Ltd.
