Created with a concept of freshness and acidity, it offers a taste suitable for summer enjoyment. Ideal to pair with pickled mackerel or dishes with acidity. After chilling, enjoy it in a wine glass.
The "Yokoyama Summer Junmai Ginjo" sake is designed for summer enjoyment with its tropical-style label, reminiscent of a beach day with hibiscus flowers, palm trees, sunflowers, and crabs, evoking the imagery of an everlasting summer paradise.
This refreshing summer Junmai Ginjo sake is perfect for cool and refreshing summer days.
The "Yokoyama Summer Junmai Ginjo" sake is designed for summer enjoyment with its tropical-style label, reminiscent of a beach day with hibiscus flowers, palm trees, sunflowers, and crabs, evoking the imagery of an everlasting summer paradise.
This refreshing summer Junmai Ginjo sake is perfect for cool and refreshing summer days.
Product Name: Yokoyama Natsu Junmai Ginjo
Grade: Junmai Ginjo
Polishing Rate: Koji Rice: 50%, Kake Rice: 55%
Rice Type: Yamada Nishiki
Alcohol: 15%Vol
Brewery Prefecture: Nagasaki Omoya Shuzo Yokoyamagura
