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Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】
Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】
Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】
Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】
Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】
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Yamawaboshi Junmai Daiginjo Origarami Namazake【山和星 純米大吟醸 おりがらみ 生酒 (山和 x 伯樂星)】

Product Name: Yamawaboshi Junmai Daiginjo Origarami Namazake Grade: Junmai Daiginjo Polishing Rate: 40% Rice Type: Sasanishiki from Miyagi Prefecture Alcohol: 16% Vol Brewery Prefecture: Miyagi / Niizawa Sake Brewery Co., Ltd.
$78.00 SGD
$0.00 SGD
Volume
720ml
Quantity
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1+
$78.00 SGD each
Its flavor profile achieves an excellent balance of fresh aromas, beautiful acidity, and umami, resulting in an overall bright and transparent impression that pursues a clean, smooth style. This sake was completed only after extensive discussions and repeated trials between the two breweries, making it a highly meaningful special creation. It is sincerely recommended to compare the pasteurized and namazake versions side by side, savoring the enjoyment found in their differences.

“Yamawaboshi” is a collaborative sake born from the partnership between Yamawa Shuzoten, the highly popular Miyagi brand “Yamawa,” and Niizawa Sake Brewery of “Hakurakusei.” It was first brewed in 2019 as an original sake commemorating the 200th anniversary of a local department store in Miyagi Prefecture. Since then, it has been released annually as a limited item for the store’s New Year’s first sale, where customers have even lined up before opening hours specifically for “Yamawaboshi,” making it a highly anticipated New Year’s sake. By combining the crisp, sharp, and refreshing character of “Yamawa” with the “ultimate food-pairing sake” philosophy of “Hakurakusei,” this bottle fully expresses the individuality of both—this is “Yamawaboshi.”

Product Name: Yamawaboshi Junmai Daiginjo Origarami Namazake

Grade: Junmai Daiginjo

Polishing Rate: 40%

Rice Type: Sasanishiki from Miyagi Prefecture

Alcohol: 16% Vol

Brewery Prefecture: Miyagi / Niizawa Sake Brewery Co., Ltd.