It offers a sweet and refreshing muscat-like fruit aroma—gorgeous and vibrant. On the palate, it is soft, with delicate fruit flavors gently spreading across the mouth. The sake is crystal-clear with no off-flavors, juicy yet elegant, sweet yet clean. The finish is refreshing and light, making it a sake you can easily enjoy cup after cup—perfect for slow appreciation.
Brewed in Hagi City, Yamaguchi Prefecture, the highly popular sake brand “Toyobijin” presents this notable release from the limited series Jundo Itto, crafted using the sake rice “Shunyo.”
Shunyo is a rice variety that has gained considerable attention in recent years. It is characterized by low protein, large grain size, and its ability to produce abundant 4MMP-type aromas—sweet, fresh notes reminiscent of muscat grapes. This sake is brewed with Shunyo polished to 50%, and finished as a once-pasteurized Junmai Ginjo. It beautifully combines the signature elegance of Toyobijin with the inherent charm of Shunyo rice.
Product Name:Toyobijin Junmai Ginjo Jundo Itto Shunyo
Grade:Junmai Ginjo
Polishing Rate:Koji Rice: 35%, Kake Rice: 50%
Rice Type:Shunyo
Alcohol:14%Vol
Brewery Prefecture:Yamaguchi Sumikawa Sake Brewing Co., Ltd.
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