Smooth on the palate with no sharpness, yet the aftertaste reveals refined depth and elegant fragrance. This is a shochu suitable for beginners while also captivating whisky lovers, truly an exquisite spirit with a touch of connoisseur character.
Named “Genroin,” this shochu masterfully blends the qualities of both sweet potato and barley shochu. What makes it remarkable is its maturation process—long-term aging in oak barrels, which imparts a rounded aroma and depth reminiscent of whisky, elevating its flavor beyond the realm of ordinary shochu.
Product Name: Shunsen No Tsukara Genroin Honkaku Shochu
Ingredients: Barley (Australia), Sweet Potato, Barley Koji, Rice Koji
Alcohol: 25%Vol
Brewery Prefecture: Kagoshima Shiratama Jiyouzou
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