This Japanese sake, characterized by its easy-drinking brightness, is perfect for lively gatherings with close friends.
Set aside the complexities for a while, indulge your taste buds, and relax your body and mind. Accompanied by endless laughter and amusing stories, you'll find yourself unwittingly passing the time with this ideal drink for enjoying freely. The M-310 yeast was developed by Meiri Sake Brewery in Mito and promoted nationwide. Its characteristic is the ability to produce a large amount of fruity aroma components—ethyl hexanoate—while generating less acidity. The yeast that creates this "bright sake" conveniently has the character “Bright” in its name; is this merely a coincidence?
Product Name: Setoichi Kakukaku Shikajika
Grade: Junmai Ginjo
Polishing Rate: 55%
Rice Type: Omachi
Alcohol: 16% Vol
Brewery Prefecture: Kanagawa Seto Shuzoten Co., Ltd.
