Crafted with carefully selected sake rice and brewed in the kimoto style, this sake has a naturally cloudy, milky-white appearance. It exudes aromas of citrus, fresh grass, and tropical hops. On the palate, the rich sweetness of rice and the gentle lactic acidity come first, followed by the refreshing bitterness and briskness imparted by hops. With its distinct layers, it offers a new experience that feels both like sake and craft beer at the same time.
This is a highly distinctive small-batch limited release, fusing the umami of traditional doburoku with the hop character of beer.
Product Name: Puku Puku Brewing Hoppu Doburoku
Polishing Rate: 90%
Rice Type: Fukunoka, Hops, Mugwort
Alcohol: 7% Vol
Brewery Prefecture: Fukushima, PUKU PUKU Brewing
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