The initial aroma exudes a beautiful bouquet reminiscent of refined brewing, and upon the first sip, the elegant flavor of Yamadaho rice emerges. However, it quickly reveals the distinctive spiciness that characterizes 'Bakuren,' with a sharpness typical of super dry sake. The finish is also exceptionally well-executed.
This is the evolved version of 'Bakuren,' a super dry sake that strikes a remarkable balance between aroma and flavor. It boasts a refreshing clarity, rich deliciousness, and intense spiciness—a product meticulously designed for enthusiasts of the nuanced flavors of sake.
'Kudokijozu' is an autumnal assassin, thriving amidst adversity, and this exceptional super dry pure ginjo sake exemplifies its craft. Through unwavering determination and masterful brewing techniques, 'Kudokijozu' has created a limited edition of the immensely popular 'Bakuren.' Employing the Yamadaho rice variety from the maternal lineage of the Yamada Nishiki rice, the pursuit of an exquisitely intense super dry profile has resulted in 'White Bakuren.'
This is the evolved version of 'Bakuren,' a super dry sake that strikes a remarkable balance between aroma and flavor. It boasts a refreshing clarity, rich deliciousness, and intense spiciness—a product meticulously designed for enthusiasts of the nuanced flavors of sake.
'Kudokijozu' is an autumnal assassin, thriving amidst adversity, and this exceptional super dry pure ginjo sake exemplifies its craft. Through unwavering determination and masterful brewing techniques, 'Kudokijozu' has created a limited edition of the immensely popular 'Bakuren.' Employing the Yamadaho rice variety from the maternal lineage of the Yamada Nishiki rice, the pursuit of an exquisitely intense super dry profile has resulted in 'White Bakuren.'
Product Name: Kudokijozu White Bakuren Super Dry Ginjo Yamadaho
Grade: Ginjo
Polishing Rate: 55%
Rice Type: Yamadaho rice, produced in Hyogo Prefecture
Alcohol: 18%Vol
Brewery Prefecture: Yamagata, Kamenoo Brewery Co., Ltd.
