A gentle aroma faintly presents itself, featuring fresh fruit notes of white grape and pear. It enters the palate smoothly, showcasing the signature微泡感 of "Kaze no Mori," lightly bouncing in the mouth. The soft umami and refreshing sweetness blend with a lively acidity, creating a pure impression. Deep within, a hint of bitterness and grain flavors can be sensed, adding complexity and depth to the taste. After swallowing, the finish is mild, quickly dissipating and providing a refreshing drinking experience.
We are pleased to introduce "Akitsubo 657," a founding creation of the popular brand "Kaze no Mori," brewed in Gojo City, Nara Prefecture.
This sake uses contracted Akitsubo rice grown in Nara Prefecture, with a polishing rate of 65%. Akitsubo is also referred to as "Kaze no Mori Suitable Rice." Through meticulous raw material processing and using No. 7 yeast combined with super-hard water for brewing, it undergoes careful long-term low-temperature fermentation. This has become a beloved long-selling product since the inception of the "Kaze no Mori" brand.
This sake marks the starting point of the "Kaze no Mori" brand and serves as the foundation for all its products—an extremely easy-drinking high-quality standard bottle. It is highly recommended for both novices to sake and seasoned enthusiasts alike. Be sure to give it a try!
We are pleased to introduce "Akitsubo 657," a founding creation of the popular brand "Kaze no Mori," brewed in Gojo City, Nara Prefecture.
This sake uses contracted Akitsubo rice grown in Nara Prefecture, with a polishing rate of 65%. Akitsubo is also referred to as "Kaze no Mori Suitable Rice." Through meticulous raw material processing and using No. 7 yeast combined with super-hard water for brewing, it undergoes careful long-term low-temperature fermentation. This has become a beloved long-selling product since the inception of the "Kaze no Mori" brand.
This sake marks the starting point of the "Kaze no Mori" brand and serves as the foundation for all its products—an extremely easy-drinking high-quality standard bottle. It is highly recommended for both novices to sake and seasoned enthusiasts alike. Be sure to give it a try!
Product Name: Kaze no Mori Junmai Akitsuho 657
Grade: Junmai
Polishing Rate: 65%
Rice Type: Akitsuho from Nara Prefecture
Alcohol: 16%Vol
Brewery Prefecture: Nara Yucho Shuzo Co., Ltd.
