This sake has a light and refreshing taste with a dry mouthfeel. You can taste its clear aroma and simple yet deep flavor. It has a transparent and delicate appearance with a refreshing acidity. It embodies a refined aesthetics.
"Geppaku"(月白) is a refined sake in the Kamonishiki and Kozasu series. It is particularly designed to pair with Japanese cuisine.
The name "Geppaku" is derived from an ancient Japanese color name, which perfectly matches its characteristics. The "Yamada Nishiki" rice is used as the raw material for this sake, which is known as the highest quality sake rice in Japan. The rice is carefully polished to a rate of 40%. The brewing water used is soft and high-quality. The delicious and sweet flavor of Yamada Nishiki perfectly blends in this stream of water and creates a natural taste.
"Geppaku"(月白) is a refined sake in the Kamonishiki and Kozasu series. It is particularly designed to pair with Japanese cuisine.
The name "Geppaku" is derived from an ancient Japanese color name, which perfectly matches its characteristics. The "Yamada Nishiki" rice is used as the raw material for this sake, which is known as the highest quality sake rice in Japan. The rice is carefully polished to a rate of 40%. The brewing water used is soft and high-quality. The delicious and sweet flavor of Yamada Nishiki perfectly blends in this stream of water and creates a natural taste.
Product Name: Kamonishiki Nifudazake Junmai Daiginjo Geppaku Nakagumi
Grade: Junmai Daiginjo
Polishing Rate: 40%
Rice Type: Yamada Nishiki
Alcohol: 15%Vol
Brewery Prefecture: Niigata Kamonishikisyuzou Co., Ltd.
