This sake boasts an elevated and three-dimensional aroma, with subtle yet incredibly rich fragrances that release a delightful bouquet. If the temperature is too low, the aroma may be sealed, so please be cautious not to over-chill.
When consumed, compared to being overly chilled, it is best enjoyed slightly cool or at room temperature to fully appreciate its deliciousness.
This is a luxurious daiginjo sake brewed by Jokigen using Yamada Nishiki rice, showcasing beautiful three-dimensional aromas and an exceptional taste.
The method of "Kakebukuro Drip Sake" involves suspending the fermented sake lees in a bag, allowing droplets of sake to fall, employing a traditional extraction technique.
This sake was introduced to the market early on, requested from the brewery before Jokigen had officially released named sake. It was once selected as an in-flight sake by Japan Airlines (JAL) for international flights.
When consumed, compared to being overly chilled, it is best enjoyed slightly cool or at room temperature to fully appreciate its deliciousness.
This is a luxurious daiginjo sake brewed by Jokigen using Yamada Nishiki rice, showcasing beautiful three-dimensional aromas and an exceptional taste.
The method of "Kakebukuro Drip Sake" involves suspending the fermented sake lees in a bag, allowing droplets of sake to fall, employing a traditional extraction technique.
This sake was introduced to the market early on, requested from the brewery before Jokigen had officially released named sake. It was once selected as an in-flight sake by Japan Airlines (JAL) for international flights.
Product Name: Jokigen Daiginjo Tsurisage Tobintori Yamada Nishiki
Grade: Daiginjo
Polishing Rate: 35%
Rice Type: Yamada Nishiki
Alcohol: 17%Vol
Brewery Prefecture: Yamagata Sakatashuzo Co., Ltd.
