Compared with other sake in the same series, this expression displays a more refined, lighter, and elegant style. The palate opens with a soft and delicate impression, accented by gentle acidity that brings clarity and balance to the layered profile. The overall character is fresh and lively while still containing rich and profound layers of flavor, making it an elegant yet distinctive limited-release sake.
Produced by the emerging brewery Ilaka Sake Atelier in Matsukawa Village, Nagano Prefecture, this limited sake “Ilaka Gin Akatsuki Kimoto Kinmon Nishiki Namazake” is brewed using contract-cultivated sake rice “Kinmon Nishiki.” Presented as an unfiltered, unpasteurized genshu, it expresses the purest form of the sake’s character.
Product Name:Ilaka Gingyo Tokubetsu Saibaimai Kinmon Nishiki Kimoto Muroka Nama
Polishing Rate:Undisclosed
Rice Type:Kinmon Nishiki
Alcohol:14.5%Vol
Brewery Prefecture:Nagano Ilaka Sake Atelier
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