INEtoAGAVE Craft Series INEtoNAIMAZE【稲とアガベ Craft Series 稲と綯交】

Following fermentation, the sake is further matured in brand-new oak barrels, adding delicate barrel-aged nuances and creating a deeper, longer-lasting finish. The liquid displays a subtle rose-gold hue, while the aroma unfolds in multiple layers, allowing the character of each ingredient to emerge sequentially before being elegantly unified by notes of apple and hops. On the palate, vibrant acidity immediately takes center stage. Although the sweetness and umami remain relatively light in body, the overall flavor profile is remarkably complex, with the lingering aftertaste continuously revealing the interplay of its diverse ingredients. The barrel influence is subtle and restrained, seamlessly integrated into the composition, highlighting the innovative spirit and individuality unique to Craft Sake. For the best experience, serve well chilled to fully appreciate its refreshing yet intricately layered character.

This distinctive Craft Sake is built upon a harmonious fusion of multiple ingredients. Using rice and rice koji as the foundation, the brewery gathered small quantities of grapes, apples, plum syrup, and hops that remained from previous brewing projects, combining them all in a process known as "Naimaze"—a traditional term meaning to blend and intermingle. These ingredients were then co-fermented to create a truly original expression that transcends conventional sake categories while maintaining a strong connection to fermentation craftsmanship.

Product Name: INEtoAGAVE Craft Series INEtoNAIMAZE

Polishing Rate: 90%

Rice Type: Rice, Rice Koji, Grapes, Apples, Plum Syrup, Hops

Alcohol: 15% Vol

Brewery Prefecture: Akita, Ine to Agave Brewery