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The refreshing aroma of freshly brewed sake is truly unique. It exudes a delicate young white grape or lychee flavor, accompanied by a sweetness that emerges with the rise in temperature, allowing one to fully appreciate the presence of the rice koji.
This year, once again, we pay tribute to high-quality sake! HououBiden is making further progress and leaps. The new sake conveys the quality of the rice harvested that year. Each brewer at Kobayashi Shuzo puts their heart and confidence into this season's production, aiming to bring everyone a high-quality sake. Please enjoy the first freshly squeezed new sake of each brewing year.
This year, once again, we pay tribute to high-quality sake! HououBiden is making further progress and leaps. The new sake conveys the quality of the rice harvested that year. Each brewer at Kobayashi Shuzo puts their heart and confidence into this season's production, aiming to bring everyone a high-quality sake. Please enjoy the first freshly squeezed new sake of each brewing year.
Product Name: HououBiden Junmai Ginjo Hatsushibori Muroka Honnama
Grade: Junmai Ginjo
Polishing Ratio: 55%
Rice Type: Contracted cultivation, Gohyakumangoku
Alcohol: 16.5% Vol
Brewery Prefecture: Tochigi Prefecture, Kobayashi Shuzo
