Using our own cultured yeast fermentation, we brew a concentrated original sake with a first press of rich and dense juice, carefully bottled to distill the essence of potato flavor. This is a recommendation for you to freeze and enjoy chilled.
Product Name: Banreki Frozen Shochu
Ingredients: Sataimo (Kagoshima-produced golden potatoes), rice koji (domestic rice)
Alcohol: 45%Vol
Brewery Prefecture: Kagoshima Nishi Shuzo Co., Ltd.